Honoring the Family Legacy

The Kamikusa family moved to Indianapolis in 2018, led by the heart of the household—Koichi, a man of remarkable depth and many talents.

He’s always had a natural gift for the culinary arts, crafting every meal with immense care, creativity, and joy. Though never formally trained, he dreamed of opening a restaurant here in Indianapolis, where the community he loves could experience his passion firsthand. In 2025, that dream finally became reality, when Legacy Tokyo first opened its doors in the Circle City.

More than just a restaurant, Legacy Tokyo is a place of connection, hope, and passion—values the Kamikusa family has long embraced. Their heartfelt wish is for every guest to taste the love in Koichi’s recipes and feel the care infused into every detail of their dining experience.

Our Partnership With Sutadonya

With over 200 locations in Japan, Sutadonya is a renowned Japanese franchise known for their delicious and hearty rice bowls. The founder desired to make meals that would fuel people for longer, creating dishes so energizing that it powers people through whatever the day may bring.

Legacy Tokyo is a first-of-its-kind restaurant in the United States, uniquely blending the best of Sutadonya with Koichi’s original recipes. Guests can experience an authentic connection to Japanese culture, while savoring the traditional foods and flavors treasured by the Kamikusa family.